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5 05, 2020

Keep calm and Carignan: Languedoc lockdown with Tamlyn Currin

KEEP CALM AND CARIGNAN  Tamlyn Currin (wine writer for JancisRobinson.com) will be meeting six of the Languedoc Outsiders on Zoom on Wednesday May 6th 2020 (11 AM GMT, 12 midday CET) to talk about life under lockdown, courage in the face of adversity, and what it means to be making wine in the middle of

4 05, 2020

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OUTSIDERS MIXED CASE OF 6 In a recent post on Jancis Robinson's site, wine lovers were urged to "drink small to save little wineries" and that's something that resonates with the members of our group (all small, all terroir-driven). So, we've created a special mixed case of 6 Outsiders wines, available online for delivery to

26 09, 2016

18 WINE MAVERICKS MAKE MISCHIEF AT L’INSENSÉ

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18 WINE MAVERICKS MAKE MISCHIEF AT L'INSENSÉ Pre-Vinisud tasting: Saturday 28th January 2017, 6 PM – 11 PM L'Insensé (39 boulevard Bonne-Nouvelle, 34000 Montpellier) STRICTLY BY INVITATION (wine trade and media only) The Outsiders group is all about zigging where others zag. We like to do things differently. Our 12 core members are smaller, terroir-focused,

25 11, 2015

Trade/media tasting at the Merrion (Dublin), April 18, 2016

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The Outsiders will be making their debut in Dublin on April 18, 2016, when this group of maverick growers from Languedoc-Roussillon descends on the Merrion Hotel to present their wines to invited guests (sorry, this is an event for wine trade and media only,please). For further details, contact Louise Hurren louisehurren@wanadoo.fr or Jean Smullen jean@jeansmullen.com

21 11, 2014

Outsiders and Friends at
 La Panacée


 A tasting for trade and press only Sunday January 25, 2015, 6 PM - 11 PM 
14 rue de l'Ecole de Pharmacie, 34000 Montpellier The Outsiders group prides itself on an open-minded approach to wine, so we've invited some winegrower friends to join us at Montpellier's contemporary art space La Panacée for a tasting that

20 10, 2014

2014 harvest report from Château d’Anglès

Talking about this vintage 2014, we are quite enthusiastic at this early stage. We have never seen such beautiful Syrahs at Anglès (a true fruit complexity and tanins that are so fine). The overall health status of the grapes was very good, even with the persistant sea wind... I believe the "effeuillage" done at the